Awatere River Methode Traditionnelle NV Sparkling
A classic sparkling wine made by the traditional bottle fermentation method. Showing citrus, apple, red berry and toasty aromas with exuberance, elegance and the complexity expected of a fine sparkling wine.
Aromas of fresh berry with hints of ripe white peach and toasted hazlenuts. The palate is fresh and vibrant with beautiful delicate forest berry characters that linger to an elegant finish.
| Country | NEW ZEALAND, Marlborough |
| Packing | 75cl |
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$60.00
The Awatere River is the super premium flagship range, made totally or principally from Awatere Valley grapes. It includes varietals and wine-styles that Marlborough is renowned for – Sauvignon Blanc, Pinot Gris, Pinot Noir, Chardonnay and a Pinot Noir- based Rose. The wines are crafted with minimal intervention to be suitable for medium to long-term cellaring. Uncompromising quality is a hallmark of Awatere River – each wine in the range has received at least one gold medal.
| Additional Information | |
| Country | NEW ZEALAND, Marlborough |
| Packing | 75cl |